Splendid seafood recipes from the Ice House Hotel in Mayo
Chef’s table
Chef Anthony Holland shares some seasonal seafood dishes to try this week
Located in Ballina, overlooking the River Moy, Ice House Hotel is home to the 54°9° Restaurant, which showcases excellent seafood and delicious drinks. Here, chef Anthony Holland shares three of his favorite seafood dishes to try. For more information see icehousehotel.ie.
All recipes serve four.
Baked salmon with Asian-style noodles and dip
Ingredients
4 portions of 200g salmon, skinless
Salt and pepper
cooking oil
Sesame oil, for cooking
4 …